These Mothers Day Biscotti are a great treat to make for this celebration honoring mothers and motherhood, maternal bonds, and the influence of mothers in society.
Mother’s Day is celebrated on various days in many parts of the world, most commonly in spring. It complements similar celebrations honoring family members, such as Father's Day and Siblings Day.
Mother's Day in the United States is an annual holiday celebrated on the second Sunday in May. It is the day that recognizes mothers, motherhood and maternal bonds in general, and the positive contributions mothers have made though out the generations. Most Mother's Day celebrations throughout the world have quite different origins and traditions, but most have now been influenced by the more recent American tradition established by Anna Jarvis, who celebrated it for the first time in 1907, then campaigned to make it an official holiday. Previous attempts at establishing Mother's Day in the United States sought to promote peace by means of honoring mothers who had lost or were at risk of losing their sons to war. But these never really materialized.
Traditions on this day include churchgoing, the distribution of carnations, and family dinners. The holiday has been heavily commercialized by advertisers and retailers, and has been criticized by some as a Hallmark Holiday. What ever your reason for celibrating, why not make it really special, with a batch of Mothers Day Biscotti
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