I always thought traditional biscotti recipes do not have butter, oil or egg yolk. I came to this site looking for ideas/variaitions on the traditional biscotti recipe. But the amount of added fat is discouraging.
Join in and write your own page! It's easy to do. How? Simply click here to return to Submit a Recipe.
Jan 12, 15 04:43 PM
Jan 12, 15 12:41 PM
Jan 10, 15 07:24 PM